Baked Parmesan Chicken

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AKA: Baked Chicken Marinara

Preparation time: 10 minutes
Cook time: 35 minutes
Total time: 45 minutes
Yield: 6-12 servings

Ingredients:

  • 2 Tbsp. olive oil
  • Red pepper flakes, to taste
  • 2 cloves of garlic
  • 6 chicken breasts, cut into strips or cubes
  • 2 cups marinara sauce
  • 8 oz. mozzarella cheese, divided
  • 4 oz. Parmesan cheese, divided
  • 5 oz. croutons garlic

Directions:

  1. Mix olive oil, red pepper, and crushed garlic/ garlic powder. Drizzle on a 9x13" pan.
  2. Lay chicken on top of oil. Pour marinara sauce over the chicken.
  3. Sprinkle half of the mozzarella and Parmesan evenly over the chicken.
  4. Layer the croutons on top then the rest of the cheese.
  5. Bake at 350°F for 35 minutes or until the chicken is cooked through.
  6. Serve with pasta.

*Recipe from Brianna Christensen

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