The Best Banana Bread

Preparation time: 10 minutes

Bake time: 45 minutes

Total time: 1 hour

Yield: 1 large 9x5" loaf

Ingredients:

• 1 cup sugar
• ½ cup unsalted butter
• 2 eggs
• 1 tsp. Lemon juice
• 1 tsp. Pure vanilla extract
• 1 ½ cups flour
• 1 tsp. Baking soda
• ½ tsp. Salt
• ½ tsp. Cinnamon
• 3 bananas, blended

Directions:

1. Preheat oven to 350 degrees and grease the bread pan.
2. In a large mixing bowl, cream sugar and butter until smooth. Add eggs, lemon juice, and vanilla. Beat until fluffy.
3. Combine flour soda, salt, and cinnamon in a bowl. Add to the wet ingredients and stir in the blended bananas.
4. Bake for 45 minutes to an hour, or until a fork comes out with a few moist crumbs. Cool for 10 minutes in the pan before removing.
5. Cool completely before storing.