Stuffed Pepper Casserole

on

Preparation time: 10 minutes
Cook time: 1 hour
Total time: 1 hour 10 minutes
Yield: 4 Servings

Ingredients:
  • 3 Bell peppers, diced
  • 1/2 lb. ground beef, cooked and drained
  • 12 oz. cauliflower rice
  • 1 can (14.5 oz.) diced tomatoes
  • 1 Tbsp. Italian seasoning
  • 1/2 Tbsp. Taco seasoning
  • Garlic powder, to taste
  • 1 cup of cheese, shredded
Directions:
  1. Preheat oven to 375F. 
  2. Spray a 9x9" baking dish. Add in peppers, beef, cauliflower rice, diced tomatoes and seasonings.  Stir until everything is mixed evenly.  
  3. Cover with cheese and bake for 1 hour or until the center is 165F.
  4. Serve hot with desired toppings (i.e. avocado, sour cream, cilantro).
Recipe inspired by @collegenutritionist

Comments

Post a Comment